Some Slow Snack activities…
Tomato picking
Early in September a bunch of us went to Eater’s Guild Farm in Bangor, MI to glean tomatoes still left on the vine. Later that day we blanched and froze them, and another day we made them into salsa and pizza sauce for our school snack.
Grass-fed Cheese Excursion
One fine day Jill, Lars and their children went to Grassfields Organic Creamery in Coopersville, MI and this is what they saw.
Allright, was it sharp or mild? Soft or firm? Nutty, or or or,…
Lisa
An admirer from afar, where the revolution is but a twinkle in my eye